Tissue Tolerance Coupled With Ionic Discrimination Can Potentially Minimize the Energy Cost of Salinity Tolerance in Rice

Salinity is one of the major constraints in rice production. To date, development of salt-tolerant rice cultivar is primarily focused on salt-exclusion strategies, which incur greater energy cost. The present study aimed to evaluate a balancing strategy of ionic discrimination vis-à-vis tissue toler...

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Bibliographic Details
Main Authors: Koushik Chakraborty, Subhankar Mondal, Soham Ray, Pankajini Samal, Bhubaneswar Pradhan, Krishnendu Chattopadhyay, Meera Kumari Kar, Padmini Swain, Ramani K. Sarkar
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-03-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/article/10.3389/fpls.2020.00265/full