Evaluation of treatability of high strength wastewater in a three stage-rotating biological contactor
Cheese whey effluent contains biodegradable organic compounds in the range of 40 to 80 g. L–1. In this study, a three–stage rotating biological contactor was fabricated as a bench scale experimental unit to remove organic matters from cheese whey. First, the treatability of cheese whey effluent in...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Vilnius Gediminas Technical University
2017-11-01
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| Series: | Journal of Environmental Engineering and Landscape Management |
| Subjects: | |
| Online Access: | http://journals.vgtu.lt/index.php/JEELM/article/view/1653 |