Stroke Mortality Attributable to Low Fruit Intake in China: A Joinpoint and Age-Period-Cohort Analysis

Stroke Mortality Attributable to Low Fruit Intake in China: A Joinpoint and Age-Period-Cohort Analysis

Stroke is the first leading cause of death in China, and low fruit intake is suggested to be one of the most important risk factors for stroke mortality. However, the trends of stroke mortality attributable to low fruit intake remain unclear in China. Therefore, this study aimed to investigate the l...

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Bibliographic Details
Main Authors: Lisha Luo, Junfeng Jiang, Chuanhua Yu, Mingjuan Zhao, Yunyun Wang, Quanlei Li, Yinghui Jin
Format: Article
Language:English
Published: Frontiers Media S.A. 2020-12-01
Series:Frontiers in Neuroscience
Subjects:
stroke
low fruit intake
age–period–cohort analysis
joinpoint analysis
relative risk
Online Access:https://www.frontiersin.org/articles/10.3389/fnins.2020.552113/full

Internet

https://www.frontiersin.org/articles/10.3389/fnins.2020.552113/full

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