Food Diversification: Strengthening Strategic Efforts to Reduce Social Inequality through Sustainable Food Security Development in Indonesia
Potential food resources can be utilized through food diversification as a part of the government's efforts to minimize socio-economic inequality with sustainable food security development program. The purpose of this study was to observe the role of food diversification in reducing social ineq...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Universitas Sebelas Maret, Faculty of Agriculture
2020-11-01
|
| Series: | Caraka Tani: Journal of Sustainable Agriculture |
| Subjects: | |
| Online Access: | https://jurnal.uns.ac.id/carakatani/article/view/41202 |