Influence of dietary non-phytate phosphorous levels and phytase supplementation on the performance and bone characteristics of broilers
Precise phosphorus nutrition is important for significant reductions in both P pollution and ration costs. The influence of different levels (%) of dietary nPP fed from 0 to 20 d (0.45, 0.40, 0.35, 0.30, 0.25, compared with feeding 0.20 nPP with and without 500 F.T.U. of phytase per kg of diet) and...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2011-03-01
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| Series: | Brazilian Journal of Poultry Science |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2011000100007 |