Effects of four coarse cereals on blood glucose levels in rats with STZ-induced hyperglycemia
This study aims to compare the protection effects of different varieties of oats, buckwheat, barley and foxtail millet against streptozotocin (STZ)-induced hyperglycemia in rats. Eight varieties of each coarse cereal were selected from the main production areas of China. The contents of resistant st...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Taylor & Francis Group
2019-01-01
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| Series: | Food and Agricultural Immunology |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1080/09540105.2019.1596070 |