The Effect of Honey on Plasma Malondialdehyde (MDA) Level onAlloxan-Induced hyperglycemic Rats An Experimental studies in rats Galur Wistar White Males
Malondialdehyde (MDA) is the end product of lipid peroxidation and a marker of free radicals. Honey is a safe sweetener proven to lower blood glucose level and contains flavonoids, vitamin A, C, E as a source of antioxidant that can capture free radicals. This study aims to determine the effect of h...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Sultan Agung Semarang
2013-12-01
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| Series: | Sains Medika |
| Subjects: | |
| Online Access: | http://jurnal.unissula.ac.id/index.php/sainsmedika/article/view/348 |