BENGT BERGIUS, Tal om läckerheter ed. Jakob Christensson (Stockholm: Kungl. Skogs- och Lantbruksakademien, 2015). xcii + 576 pp.
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Format: | Article |
Language: | Danish |
Published: |
Septentrio Academic Publishing
2015-11-01
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Series: | Sjuttonhundratal |
Online Access: | https://septentrio.uit.no/index.php/1700/article/view/3543 |