THE EFFECT OF CERTAIN SUBSTANCES ON THE GROWTH OF PUMPKIN SEEDS
In this article, cultivated squash species belonging to the genus Cucurbitaceae Juss (Cucurbita L.), botanical and morphophysiological characteristics of their most cultivated varieties, the chemical composition of some species, some biologically and chemically active for seed germination detailed i...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Open Science LLC
2020-10-01
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| Series: | Science and Education |
| Subjects: | |
| Online Access: | http://openscience.uz/index.php/sciedu/article/view/130 |