YIELD AND QUALITY OF SOFT WHEAT CEREAL PRODUCTS DEPENDING ON VARIETY
The conducted studies have pointed that the content of endosperm in soft winter wheat grain is significantly dependent on the variety and line (НІР05=4.1). In the varieties grain, this indicator varied from 82.8 to 87.8 %, and in the lines - from 86.8 to 87.8 %.Studies show that the highest cereal y...
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Format: | Article |
Language: | English |
Published: |
Uman National University of Horticulture
2020-05-01
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Series: | Вісник Уманського національного університету садівництва |
Subjects: | |
Online Access: | https://visnyk-unaus.udau.edu.ua/assets/files/articles/2020/1/21.pdf |