Removal of Fluorides and Chlorides from Zinc Oxide Fumes by Microwave Sulfating Roasting

Dechlorination and defluorination from zinc oxide dust by microwave sulfating roasting was investigated in this study. According to proposed reactions in the process, detailed experiments were systematically conducted to study the effect of roasting temperature, holding time, air and steam flow rate...

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Bibliographic Details
Main Authors: Li Zhiqiang, Zhang Libo, Chen Guo, Peng Jinhui, Zhou Liexing, Yin Shaohua, Liu Chenhui
Format: Article
Language:English
Published: De Gruyter 2015-10-01
Series:High Temperature Materials and Processes
Subjects:
Online Access:https://doi.org/10.1515/htmp-2014-0109