FOOD PRODUCTION AND CONSUMPTION PATTERN AT COASTAL AREA OF KARAMPUANG ISLAND
Patterns of production and consumption of food communities in coastal regions are different from the people who live in mountainous areas or other areas (agricultural society). The fundamental difference between coastal communities and the agricultural society is due to the access to land. This stud...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Hasanuddin University
2018-07-01
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| Series: | Journal of Asian Rural Studies |
| Subjects: | |
| Online Access: | http://pasca.unhas.ac.id/ojs/index.php/jars/article/view/1510 |