Tra Venezia e l'Europa: gusto e disgusto nel teatro di Goldoni
The paper aims to investigate the idea of taste in the comedies of Carlo Goldoni. In 1750 Goldoni presents on the stage Il cavaliere di buon gusto, where good taste is characterized by measure and dignity in manners and conduct in everyday life this optimistic idea is changing and in 1...
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| Format: | Article |
| Language: | English |
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Università degli Studi di Milano
2017-02-01
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| Series: | Itinera |
| Online Access: | https://riviste.unimi.it/index.php/itinera/article/view/8121 |