Productivity and grain quality of various types of spring wheat depending on seeding rates and nutrition background on gray forest soil of the Pre-Kama Region of the Republic of Tatarstan
The results of two–year (2018–2019) studies on the effect of various seeding rates and nutritional backgrounds on the yield and grain quality of two types of spring wheat – soft wheat and emmer wheat (spelt) – are considered. The agrochemical characteristic of the gray forest soil of the experimenta...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2020-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/full_html/2020/11/bioconf_fies-20_00076/bioconf_fies-20_00076.html |