Trans Fat Labeling Information on Brazilian Packaged Foods

Although the adverse effects of trans fat consumption are well documented, industrially-produced trans fats are still used in a variety of food products. Our objective was to investigate the presence of trans fat information on the nutrition facts panel, in the list of ingredients, and the use of tr...

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Bibliographic Details
Main Authors: Camila Zancheta Ricardo, Isabela Mateus Peroseni, Laís Amaral Mais, Ana Paula Bortoletto Martins, Ana Clara Duran
Format: Article
Language:English
Published: MDPI AG 2019-09-01
Series:Nutrients
Subjects:
Online Access:https://www.mdpi.com/2072-6643/11/9/2130