Effcacy of different biological control agents against major postharvest pathogens of grapes under room temperature storage conditions
Grapes were treated post harvest with a variety of biological agents to determine their effcacy in reducing yield loss. The agents Pseudomonas, Bacillus, Trichoderma and yeast isolates were individually screened against a number of postharvest pathogens including Aspergillus carbonarius, Penicillu...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Firenze University Press
2011-05-01
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Series: | Phytopathologia Mediterranea |
Online Access: | https://oajournals.fupress.net/index.php/pm/article/view/5390 |