Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses

Contents of proteins, carbohydrates and oil of seeds of 57 individuals of Vochysiaceae, involving one species of Callisthene, six of Qualea, one of Salvertia and eight of Vochysia were determined. The main nutritional reserves of Vochysiaceae seeds are proteins (20% in average) and oils (21. 6%). Me...

Full description

Bibliographic Details
Main Authors: Marco A. S Mayworm, Marcos S Buckeridge, Ursula M. L Marquez, Antonio Salatino
Format: Article
Language:English
Published: Academia Brasileira de Ciências 2011-06-01
Series:Anais da Academia Brasileira de Ciências
Subjects:
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652011000200012