Nutritional reserves of Vochysiaceae seeds: chemical diversity and potential economic uses
Contents of proteins, carbohydrates and oil of seeds of 57 individuals of Vochysiaceae, involving one species of Callisthene, six of Qualea, one of Salvertia and eight of Vochysia were determined. The main nutritional reserves of Vochysiaceae seeds are proteins (20% in average) and oils (21. 6%). Me...
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Academia Brasileira de Ciências
2011-06-01
|
Series: | Anais da Academia Brasileira de Ciências |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652011000200012 |