Review: Converting nutritional knowledge into feeding practices: a case study comparing different protein feeding systems for dairy cows
Improving milk nitrogen efficiency through a reduction of CP supply without detrimental effect on productivity requires usage of feeding systems estimating both the flows of digestible protein, the exported true proteins and from these predict milk protein yield (MPY). Five feeding systems were comp...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2018-01-01
|
| Series: | Animal |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1751731118001763 |