Preparation of Chitin, Study of Physicochemical Properties and Biopesticide Activities
<p>Chitin was preparated from shrimp shells by chemically method. Preparation was carried out by deproteination shrimp shells powder < 150 mesh with 1 - 2 M NaOH, demineralization followed by reaction with 1.0 M HCl and depigmentation with (1 : 2 : 4, v/v) of chloroform : methanol : wat...
| Main Authors: | , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Universitas Islam Indonesia
2013-08-01
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| Series: | Eksakta: Jurnal Ilmu-Ilmu MIPA |
| Online Access: | http://journal.uii.ac.id/index.php/Eksakta/article/view/4033 |