Comparing human-Salmonella with plant-Salmonella protein-protein interaction predictions

Salmonellosis is the most frequent food-borne disease world-wide and can be transmitted to humans by a variety of routes, especially via animal and plant products. Salmonella bacteria are believed to use not only animal and human but also plant hosts despite their evolutionary distance. This raises...

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Bibliographic Details
Main Authors: Sylvia eSchleker, Meghana eKshirsagar, Judith eKlein-Seetharaman
Format: Article
Language:English
Published: Frontiers Media S.A. 2015-01-01
Series:Frontiers in Microbiology
Subjects:
Online Access:http://journal.frontiersin.org/Journal/10.3389/fmicb.2015.00045/full