Antioxidative Activity of Tobacco Leaf Protein Hydrolysates
Discarded tobacco leaf protein hydrolysate (DTLPH) was prepared by enzymatic hydrolysis using papain and then separated using ultrafiltration (UF) membranes with molecular mass cut-off (MMCO) of 10, 5, 3 and 1 kDa. Four permeate fractions including 10-K, 5-K, 3-K and 1-K (the permeate fractions from...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
University of Zagreb
2007-01-01
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Series: | Food Technology and Biotechnology |
Subjects: | |
Online Access: | http://hrcak.srce.hr/file/48171 |