EFFECT OF BLANCHING ON DRYING KINETICS OF QUINCE POMACE UNDERGOING CONVENTIONAL HOT AIR AND LOW-PRESSURE SUPERHEATED STEAM DRYING
Not available.
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2009-05-01
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| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/8719 |