Increasing Plant Based Foods or Dairy Foods Differentially Affects Nutrient Intakes: Dietary Scenarios Using NHANES 2007–2010

Diets rich in plant foods and lower in animal-based products have garnered increased attention among researchers, dietitians and health professionals in recent years for their potential to, not only improve health, but also to lessen the environmental impact. However, the potential effects of increa...

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Bibliographic Details
Main Authors: Christopher J. Cifelli, Jenny A. Houchins, Elieke Demmer, Victor L. Fulgoni
Format: Article
Language:English
Published: MDPI AG 2016-07-01
Series:Nutrients
Subjects:
Online Access:http://www.mdpi.com/2072-6643/8/7/422