Energy efficiency in the agricultural and food industry illustrated with the example of the feed production plant
Energy efficiency is an indicator specifying the amount of saved electric energy thanks to implementation of suitable systems and solutions aimed at reducing the energy consumption in a production plant. Effective use of electric energy or heat energy is intended to reduce the amount of energy requi...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2016-01-01
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| Series: | E3S Web of Conferences |
| Online Access: | http://dx.doi.org/10.1051/e3sconf/20161000138 |