The grand challenge of regulating health foods in India

Food is the primary source of nutrients to keep us nourished and healthy. Poor and unhealthy diets implicated with the increase of several non-communicable diseases (NCDs) require a food-based approach to reduce the ongoing rise. Traditional knowledge and science behind food-related health benefits...

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Bibliographic Details
Main Authors: Sesikeran Boindala, Joseph I Lewis
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2019-01-01
Series:Indian Journal of Medical Research
Subjects:
Online Access:http://www.ijmr.org.in/article.asp?issn=0971-5916;year=2019;volume=150;issue=3;spage=248;epage=253;aulast=Boindala