Nutritional improvement is associated with better functional outcome in stroke rehabilitation: A cross-sectional study using controlling nutritional status
Objective: To investigate the relationship between changes in nutritional status and the functional outcome of adult post-stroke patients hospitalized for rehabilitation. Design: A cross-sectional study. Subjects: Post-stroke patients (n = 134) who were admitted to a convalescent rehabilitation ward...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Foundation for Rehabilitation Information
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Series: | Journal of Rehabilitation Medicine |
Subjects: | |
Online Access: |
https://www.medicaljournals.se/jrm/content/html/10.2340/16501977-2655
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