EXTRACELLULAR POLYSACCHARYDES OF YEASTS’ CRYPTOCOCCUS ALBIDUS (SAITO) SKINNER
It was studied the monosaccharide composition of extracellular polysaccharide preparations of yeasts C. albidus UCM U-1028, UCM U-1063 and UCM U-1066, with mannose (up to 67 %) as dominating carbohydrates. It was selected the strain C. albidus UCM U-1066 in the extracellular polysaccharides structur...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Odessa I. I. Mechnikov National University
2008-03-01
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| Series: | Mìkrobìologìâ ì Bìotehnologìâ |
| Subjects: | |
| Online Access: | http://mbt.onu.edu.ua/article/view/103730 |