Glycemic responses of local beans (Vigna unguiculata [Linn Walp] varieties) in persons with Type 2 diabetes mellitus and healthy controls - An experimental study

Glycemic responses of local beans (Vigna unguiculata [Linn Walp] varieties) in persons with Type 2 diabetes mellitus and healthy controls - An experimental study

Background: Medical nutrition therapy is an important aspect of managing diabetes mellitus (DM). Foods with low glycemic index are encouraged in individuals with DM. Despite the good glycemic indices associated with beans, glycemic responses of bean meals in persons with DM is unknown. The aim of th...

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Bibliographic Details
Main Authors: Oluwarotimi Bolaji Olopade, Ifedayo Adeola Odeniyi, Olufemi Adetola Fasanmade, Bolatito Opeyemi Olopade, Oluwatosin Oladayo Kayode, Anthony Chinedu Anyanwu, Patience Onyinyechi Chimah
Format: Article
Language:English
Published: Wolters Kluwer Medknow Publications 2020-01-01
Series:Journal of Clinical Sciences
Subjects:
beans (vigna unguiculata [linn walp] varieties)
diabetes mellitus
glycemic index
glycaemic response
Online Access:http://www.jcsjournal.org/article.asp?issn=2468-6859;year=2020;volume=17;issue=4;spage=100;epage=107;aulast=Olopade

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http://www.jcsjournal.org/article.asp?issn=2468-6859;year=2020;volume=17;issue=4;spage=100;epage=107;aulast=Olopade

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