Identification of Kiwellin-like Proteins in Fruits by Using In Silico Tools
Identification of allergen proteins by using wet-lab technology is a time-consuming and also costly process. In recent years, thanks to the developments in the field of bioinformatics, it is now possible to estimate the allergen proteins by using in silico tools. In the present study, it is aimed to...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Slovenian Chemical Society
2020-03-01
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Series: | Acta Chimica Slovenica |
Subjects: | |
Online Access: | https://journals.matheo.si/index.php/ACSi/article/view/5012 |