Effects of nanoparticles of zinc oxide on productive performance of laying hens – a review.
Nanotechnology has the potential to revolutionize in poultry industry with new tools for the molecular treatment of diseases and enhancing the ability of animal to absorb nutrients and therefore improving productive performance response of poultry. The essential trace elements play important roles s...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
South Valley University
2019-05-01
|
| Series: | SVU-International Journal of Agricultural Sciences |
| Subjects: | |
| Online Access: | https://svuijas.journals.ekb.eg/article_67076_1a253cc269ae8687332e6e631fbf5006.pdf |