Addition of Activated Carbon into a Cattle Diet to Mitigate GHG Emissions and Improve Production
Globally, the most problematic greenhouse gas (GHG) emissions of ruminant livestock is methane (CH<sub>4</sub>), with a global warming potential 25 times that of carbon dioxide. This work considers the emissions and production effects of powdered activated carbon (PAC) at 0.5% by dry mat...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-07-01
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| Series: | Sustainability |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2071-1050/13/15/8254 |