Production, analyse et applications des huiles végétales en Afrique
This paper analyses the evolutions of the different needs related to the food and non food uses of conventional oil crops (palm, cotton, groundnuts), immerging and marketable oil culture (shea) as well as the domestic oil cultures (Canarium, safou). Africa accounts for about 6.5% of the total World...
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| Format: | Article |
| Language: | English |
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EDP Sciences
2009-07-01
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| Series: | Oléagineux, Corps gras, Lipides |
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| Online Access: | http://dx.doi.org/10.1051/ocl.2009.0280 |