Cotton potential (Cinnamomum verum) as a Phytogenic Additive in Nutrition of Chicken poutry
The objective of this work was to evaluate the effects of cinnamon powder (Cinnamomum verum) as a phytogenic additive on broiler diets. The treatments were applied in a single shed with 32º NO orientation, randomized complete block design (DBC), with subdivided plots scheme, with 4 treatments (T1 -...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Rondonópolis
2019-02-01
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| Series: | Scientific Electronic Archives |
| Subjects: | |
| Online Access: | https://sea.ufr.edu.br/index.php?journal=SEA&page=article&op=view&path=635 |