Effect of New Zealand Blackcurrant Extract on Performance during the Running Based Anaerobic Sprint Test in Trained Youth and Recreationally Active Male Football Players

Effect of New Zealand Blackcurrant Extract on Performance during the Running Based Anaerobic Sprint Test in Trained Youth and Recreationally Active Male Football Players

It was observed previously that New Zealand blackcurrant (NZBC) extract reduced slowing of the maximal 15 m sprint speed during the Loughborough Intermittent Shuttle Test. We examined the effect of NZBC extract on the performance of the Running Based Anaerobic Sprint Test (RAST, 6 × 35-m sprints wit...

Full description

Bibliographic Details
Main Authors: Charlie Godwin, Matthew D. Cook, Mark E. T. Willems
Format: Article
Language:English
Published: MDPI AG 2017-09-01
Series:Sports
Subjects:
football
running sprints
fatigue
elite athletes
anthocyanins
polyphenols
Online Access:https://www.mdpi.com/2075-4663/5/3/69

Internet

https://www.mdpi.com/2075-4663/5/3/69

Similar Items