Innovation et développement dans les systèmes agricoles et alimentaires
Innovation is often touted as one of the key levers for promoting a more sustainable development. The book looks at innovation in the agri-food sector in light of today's major challenges by examining the different dimensions of the change and focusing on the meaning ascribed to innovation by t...
| Format: | eBook |
|---|---|
| Language: | French |
| Published: |
éditions Quae
2018
|
| Subjects: | |
| Online Access: | Open Access: DOAB: description of the publication Open Access: DOAB, download the publication |