Mechanisms of intersemiotic translation

by Vashunina Irina, Zimina Maria
Published 2020-01-01

Assessment of microorganism activity as bio-preservatives for perishable food

by Shevchenko Margarita, Zimina Maria, Sukhikh Stanislav, Gromov Yegor, Zubareva Elena
Published 2021-01-01

Antibiotic activity and resistance of lactic acid bacteria and other antagonistic bacteriocin-producing microorganisms

by Yang Yong, Babich Olga O., Sukhikh Stanislav A., Zimina Maria I., Milentyeva Irina S.
Published 2020-10-01