Roles of Dietary Amino Acids and Their Metabolites in Pathogenesis of Inflammatory Bowel Disease

by Xianying Bao, Zemeng Feng, Jiming Yao, Tiejun Li, Yulong Yin
Published 2017-01-01

Monosodium L-glutamate and fats change free fatty acid concentrations in intestinal contents and affect free fatty acid receptors express profile in growing pigs

by Yun Su, Zemeng Feng, Yumin He, Lingling Hong, Gang Liu, Tiejun Li, Yulong Yin
Published 2019-07-01

Disturbance of the intestinal microbial community by ursolic acid contributes to its function as a regulator of fat deposition

by Zemeng Feng, Chunli Wu, Jiaogen Zhou, Fei Wu, Jun Li, Tiejun Li, Yulong Yin
Published 2015-04-01

Both dietary supplementation with monosodium L-glutamate and fat modify circulating and tissue amino acid pools in growing pigs, but with little interactive effect.

by Zemeng Feng, Xiaoli Zhou, Fei Wu, Kang Yao, Xiangfeng Kong, Tiejun Li, Francois Blachier, Yulong Yin
Published 2014-01-01

Dietary l-Arginine Supplementation Protects Weanling Pigs from Deoxynivalenol-Induced Toxicity

by Li Wu, Peng Liao, Liuqin He, Zemeng Feng, Wenkai Ren, Jie Yin, Jielin Duan, Tiejun Li, Yulong Yin
Published 2015-04-01

Effects of chitosan on intestinal inflammation in weaned pigs challenged by enterotoxigenic Escherichia coli.

by Dingfu Xiao, Yongfei Wang, Gang Liu, Jianhua He, Wei Qiu, Xionggui Hu, Zemeng Feng, Maoliang Ran, Charles M Nyachoti, Sung Woo Kim, Zhiru Tang, Yulong Yin
Published 2014-01-01