Effects of cover crops on soil enzyme activity and organic carbon mineralization in a tea plantation

by WANG Yang, YANG Dian-lin, WANG Li-li, SHEN Xiao-lin, ZHAO Jian-ning, WANG Hui, HUANG Jin, ZHANG Xiao-fu
Published 2020-05-01

Effect of different cover crops on arthropod community diversity in a tea orchard

by WANG Ming-liang, LIU Hui-fen, WANG Li-li, YANG Dian-lin, WANG Yang, XIU Wei-ming, LI Gang, HUANG Jin, ZHANG Xiao-fu
Published 2020-05-01

Effects of different cropping patterns on soil microbial community functional diversity in tea gardens

by WANG Ming-liang, LIU Hui-fen, WANG Li-li, YANG Dian-lin, LIN Yan-yan, XIU Wei-ming, WANG Hui, HUANG Jin, ZHANG Xiao-fu
Published 2020-05-01

Effects of farmland management measures on soil organic carbon turnover and microorganisms

by WANG Yang, YANG Dian-lin, WANG Li-li, ZHAO Jian-ning, LIU Hong-mei, TAN Bing-chang, WANG Hui, WANG Ming-liang, HUANG Jin, ZHANG Xiao-fu
Published 2020-05-01