Showing 1 - 2 results of 2 for search 'Yi-Jing Hsu', query time: 0.05s Refine Results
  1. 1
    A study on the Behavior Intention of Restaurant Industry Employees apply HACCP by the Theory of Planned Behavior
    by Yi-Jing Hsu, 許益菁
    Published 2011
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  2. 2
    The relationship between Service Quality and Customer Trust: A study in diferent Relationship Phase
    by Yi-Jing Hsu, 徐依景
    Published 2003
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