Audit of catering network state in Kharkiv city

by Genadiy Anisimov, Yevhenii Zhukov, Denis Lipovoy
Published 2017-09-01

Analysis of the State of the Network of Restaurant Facilities in the Districts of the Kharkiv City

by Genadiy Anisimov, Yevhenii Zhukov, Denis Lipovoy
Published 2018-01-01

Peculiarities of preparation of the HACCP group members of catering units of preschool educational institutions

by Yevhenii Zhukov, Roza Zorya, Iryna Shelukhina, Oleksandr Ashtaiev
Published 2021-04-01

Estimation of technological properties of nut meals and their effect on the quality of emulsion for butter biscuits with liquid oils

by Elena Shydakova-Kameniuka, Anna Novik, Yevhenii Zhukov, Yuliiа Matsuk, Anna Zaparenko, Philipp Babich, Svitlana Oliinyk
Published 2019-04-01