Covid-19 Confinement and Changes of Adolescent’s Dietary Trends in Italy, Spain, Chile, Colombia and Brazil

by María Belén Ruiz-Roso, Patricia de Carvalho Padilha, Diana C. Mantilla-Escalante, Natalia Ulloa, Paola Brun, Diofanor Acevedo-Correa, Wilza Arantes Ferreira Peres, Miquel Martorell, Mariana Tschoepke Aires, Letícia de Oliveira Cardoso, Fernanda Carrasco-Marín, Katherine Paternina-Sierra, Jhon E. Rodriguez-Meza, Piedad M. Montero, Giulia Bernabè, Anthony Pauletto, Xhoajda Taci, Francesco Visioli, Alberto Dávalos
Published 2020-06-01

Changes of Physical Activity and Ultra-Processed Food Consumption in Adolescents from Different Countries during Covid-19 Pandemic: An Observational Study

by María Belén Ruíz-Roso, Patricia de Carvalho Padilha, Diana C. Matilla-Escalante, Paola Brun, Natalia Ulloa, Diofanor Acevedo-Correa, Wilza Arantes Ferreira Peres, Miquel Martorell, Thais Rangel Bousquet Carrilho, Letícia de Oliveira Cardoso, Fernanda Carrasco-Marín, Katherine Paternina-Sierra, María-Carmen Lopez de las Hazas, Jhon E. Rodriguez-Meza, Luisa F. Villalba-Montero, Giulia Bernabè, Anthony Pauletto, Xhoajda Taci, Richar Cárcamo-Regla, J. Alfredo Martínez, Alberto Dávalos
Published 2020-07-01