Showing 1 - 20 results of 22 for search 'Wen-Hwa Ko', query time: 0.11s Refine Results
  1. 1
    Food suppliers' perceptions and practical implementation of food safety regulations in Taiwan
    by Wen-Hwa Ko
    Published 2015-12-01
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    Article
  2. 2
    Effect of leadership style and organizational climate on employees' food safety and hygiene behaviors in the institutional food service of schools
    by Wen‐Hwa Ko, Hsiu‐yu Kang
    Published 2019-06-01
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    Article
  3. 3
    Evaluation of the Professional Competence of Kitchen Staff to Avoid Food Waste Using the Modified Delphi Method
    by Wen-Hwa Ko, Min-Yen Lu
    Published 2020-09-01
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    Article
  4. 4
    Construction of Safety and Sanitation Indicators for Surplus Foods
    by LI, HAN-YU, 李涵郁
    Published 2019
    Other Authors: “...Wen-Hwa Ko...”
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  5. 5
    Study of Affecting the Training Performances and Career Development by Implementing the Job Competence Orientation within an Enterprise for the Employees- A Case Study for the Business Hotel of Housekeeper.
    by PIEN, YI-AN, 卞以安
    Published 2018
    Other Authors: “...Wen–Hwa Ko...”
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  6. 6
    The Study of the Effects of Idol Admiration and Self-concept on Learning Attitude of Food & Beverage Management Department in Vocational High School
    by LIN,MING-CHU, 林明珠
    Published 2013
    Other Authors: “...Wen-Hwa Ko...”
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  7. 7
    A Study of the Factors on Airlines Menu Design
    by Fang-Rong Chen, 陳芳蓉
    Published 2013
    Other Authors: “...Wen-Hwa Ko...”
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  8. 8
    Astudy of teacher dietary behavior to the menu design satisfaction on school lunch for elementary school-A case study of Taoyuan county.
    by Shu-Hui Kang, 康淑惠
    Published 2013
    Other Authors: “...Wen-Hwa Ko...”
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  9. 9
    A Study of the Relationship between Teaching Quality of Industry Culinary Teachers and Learning Performance for Students
    by Feng-Ming Chung, 鐘烽銘
    Published 2013
    Other Authors: “...Wen-Hwa Ko...”
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  10. 10
    The Importance of Core Competency of Outsourcing Dieticians in National Elementary Schools of Taipei City
    by HSIU-HSIA DAI, 戴秀霞
    Published 2008
    Other Authors: “...Wen-Hwa Ko...”
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  11. 11
    The Attitude and Practice of Food Safety for Food Suppliers
    by Chin-Yi Lu, 盧金漪
    Published 2014
    Other Authors: “...Wen-Hwa Ko...”
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  12. 12
    Constructing the Competence Scale for New Product Research and Development Employees in Food and Beverage Industry
    by Ruei-Ci Gu, 古瑞琪
    Published 2014
    Other Authors: “...Wen-Hwa Ko...”
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  13. 13
    A study of Food and Beverage Department Employees’ Knowledge, Attitude and Self-Regulation of Food Sanitation in Taipei Tourist Hotels
    by YI-JHIH CHEN, 陳奕志
    Published 2010
    Other Authors: “...WEN-HWA KO...”
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  14. 14
    A Study of both Menu Design and Dining Atmosphere as related to Customer Satisfaction and Customer Loyalty in a Hotel Buffet Restaurant
    by Ying-Chu Chiu, 邱嫈珠
    Published 2010
    Other Authors: “...Wen-Hwa Ko...”
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  15. 15
    A Study on Nutrition Knowledge, Attitudes and DietaryBehavior of the Department of Food and Beverage Management Students in Taipei Vocational Schools
    by Wan yu chao, 趙琬瑜
    Published 2009
    Other Authors: “...Wen－Hwa Ko...”
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  16. 16
    The Effects of Continuing Education Motivation on Career Development: Evidence from Teachers at the Department of Food and Beverage Management of Vocational High School in Northern Taiwan
    by Chang Yuan Chen, 張元貞
    Published 2009
    Other Authors: “...Wen Hwa Ko...”
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  17. 17
    The Effect of Research and Development Competence in Foodservice and School to Work Transition on Career Choice for Students
    by Chieh-Ying Chen, 陳倢瑩
    Published 2015
    Other Authors: “...Wen-Hwa Ko...”
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  18. 18
    The Study of Westen Culinary Skill Learning Behavior and Performance of F&B Management Department in Vocational High School
    by Pin-Yih Chang, 張彬益
    Published 2015
    Other Authors: “...Wen–Hwa Ko...”
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  19. 19
    A Study on Performance of Standard Operation Procedure for Foodservice Industry
    by Shiang-Hwa Wu, 吳湘華
    Published 2015
    Other Authors: “...Wen-Hwa Ko...”
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  20. 20
    A Study on Consumes’ Purchase Behavior toward Certification Food-Food Safety Confidence as Moderator
    by 王力文
    Published 2016
    Other Authors: “...Wen-Hwa Ko...”
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