Evaluation of a colorant and oil extracted from avocado waste as functional components of a liquid soap formulation

by Licelander Hennessey-Ramos, Walter Murillo-Arango, Giovanni Tovar Guayabo
Published 2019-05-01

Oligosaccharides: Defense Inducers, Their Recognition in Plants, Commercial Uses and Perspectives

by Nathalie Guarnizo, Diego Oliveros, Walter Murillo-Arango, María Bianney Bermúdez-Cardona
Published 2020-12-01

Use of thermal water as a natural coagulant for domestic wastewater sustainable treatment

by Javier Andrés Quintero-Jaramillo, Walter Murillo-Arango, Ivonne Ximena Cerón-Salazar
Published 2017-01-01

Manejo de residuos peligrosos y desarrollo de cultura ambiental en la Universidad Manuela Beltrán

by Edith Natalia Moreno Bergaño, Paola Andrea Orjuela Montenegro, Walter Murillo Arango
Published 2017-08-01

Intraspecific Variation of Centruroides Edwardsii Venom from Two Regions of Colombia

by Sebastián Estrada-Gómez, Nelson Ivan Cupitra, Walter Murillo Arango, Leidy Johana Vargas Muñoz
Published 2014-07-01

Enzymatic Extraction and Characterization of Pectin from Cocoa Pod Husks (<i>Theobroma cacao</i> L.) Using Celluclast^® 1.5 L

by Licelander Hennessey-Ramos, Walter Murillo-Arango, Juliana Vasco-Correa, Isabel Cristina Paz Astudillo
Published 2021-03-01

Thermal and physicochemical properties of starches from three Colombian rice varieties

by Diego Rodríguez-Torres, Walter Murillo-Arango, Henry Alexander Vaquiro-Herrera, José F. Solanilla-Duque
Published 2017-01-01

Encapsulation of bioactive compounds from byproducts of two species of passionflowers: evaluation of the physicochemical properties and controlled release in a gastrointestinal mod...

by Jorge Andrés Victoria Taborda, Walter Murillo Arango, Jonh Jairo Méndez Arteaga, Carlos Martín Guerra Almonacid
Published 2021-07-01

Purple passion fruit seeds (Passiflora edulis f. edulis Sims) as a promising source of skin anti-aging agents: Enzymatic, antioxidant and multi-level computational studies

by Andres Yepes, Daniel Ochoa-Bautista, Walter Murillo-Arango, Jorge Quintero-Saumeth, Karent Bravo, Edison Osorio
Published 2021-01-01

Vermicomposting: a transformation alternative for rumen content generated in slaughterhouses

by Lady Bohórquez-Sandoval, Francisco García-Molano, Walter Murillo-Arango, Javier Cuervo-Bejarano, Nancy Pulido-Soler
Published 2020-05-01

Rice-Associated Rhizobacteria as a Source of Secondary Metabolites against <i>Burkholderia glumae</i>

by Giann Carlos Peñaloza Atuesta, Walter Murillo Arango, Jordi Eras, Diego Fernándo Oliveros, Jonh Jairo Méndez Arteaga
Published 2020-05-01

Preliminary characterization of the enzyme polyphenol oxidase and rheological behavior from Averrhoa carambola juice

by Elizabeth Murillo, Juan Guillermo Aristizábal, Walter Murillo, Albert Ibarz Ribas, Jonh Jairo Méndez, José Fernando Solanilla
Published 2017-01-01

Evaluation of nutritional values of wild mushrooms and spent substrate of Lentinus crinitus (L.) Fr

by Lina R. Dávila G, Walter Murillo A, Cristian J. Zambrano F, Héctor Suárez M, Jonh J. Méndez A
Published 2020-03-01

Actividad antimicrobiana de cáscaras y semillas de Citrus limonia y Citrus sinensis

by Laura D. Rodríguez-Rodríguez, Ángel A. Jiménez-Rodríguez, Walter Murillo-Arango, Ever A. Rueda-Lorza, Jonh J. Méndez-Arteaga
Published 2017-01-01

Encapsulation of phenols of gulupa seed extract using acylated rice starch: Effect on the release and antioxidant activity

by Diego Fernando Montoya Yepes, Walter Murillo Arango, Ángel Arturo Jiménez Rodríguez, Jonh Jairo Méndez Arteaga, Álvaro Esteban Aldana Porras
Published 2021-12-01

Chemical Composition of Ground Pearl (Eurhizococcus colombianus) Cysts

by Fernando Echeverri, Martha Londoño, Walter Murillo, Rosendo Archbold, Fernando Torres, Bernardo Vicente, Winston Quiñones
Published 2008-01-01