VARIATION OF THE ETHANOL YIELD DURING VERY RAPID BATCH FERMENTATION OF SUGAR-CANE BLACKSTRAP MOLASSES

by W. Borzani, C.H. Jurkiewicz
Published 1998-09-01

A SIMPLE METHOD TO CONTROL THE MOISTURE CONTENT OF THE FERMENTING MEDIUM DURING LABORATORY-SCALE SOLID-STATE FERMENTATION EXPERIMENTS

by W. BORZANI, G. L. SALOMÃO, J. C. MARTINS, V. ALONSO
Published 1999-03-01