Amaranth in Diet Therapy of Children with Gluten Intolerance

by Urubkov S., Khovanskaya S., Smirnov S.
Published 2019-07-01

Comparative Analysis of the Glycemic Index of Amaranth and Other Gluten-Free Products

by Urubkov S., Khovanskaya S., Smirnov S.
Published 2019-12-01

Study of the content of the main macronutrients in gluten-free crops and products of their processing

by S. A. Urubkov, S. S. Khovanskaya, S. O. Smirnov
Published 2019-11-01

Prospects for Using Amaranth and Native Buckwheat in Dry Gluten-Free Mixes for Children with Gluten Intolerance

by Urubkov Sergey A., Khovanskaya Svetlana S., Smirnov Stanislav O.
Published 2020-06-01

INFLUENCE OF SUPPLY AND DEMAND FACTORS AT THE DEVELOPMENT OF ENVIRONMENTALLY RESPONSIBLE HOUSING AND UTILITIES SECTOR IN THE RUSSIAN FEDERATION

by Natalia B. Safronova, Alexey R. Urubkov, Alexey S. Budakov, Mikhail Myltsev
Published 2016-11-01