Consumer preferences of apples in Estonia and changes in attitudes over five years

by Ulvi Moor, Argo Moor, Priit Põldma, Lagle Heinmaa
Published 2014-06-01

The Impact of Harvesting, Storage and Processing Factors on Health-Promoting Phytochemicals in Berries and Fruits

by Anna Kårlund, Ulvi Moor, Mari Sandell, Reijo O Karjalainen
Published 2014-08-01

Comparison of Regular Atmospheric Storage versus Modified Atmospheric Packaging on Postharvest Quality of Organically Grown Lowbush and Half-Highbush Blueberries

by Angela Koort, Ulvi Moor, Priit Põldma, Clive Kaiser, Marge Starast
Published 2018-10-01

Influence of soil type on half-highbush blueberry productivity

by Tea Tasa, Marge Starast, Ele Vool, Ulvi Moor, Kadri Karp
Published 2012-12-01

Sustainable Fertilizer Strategies for <i>Vaccinium corymbosum</i> x <i>V. angustifolium</i> under Abandoned Peatland Conditions

by Angela Koort, Marge Starast, Priit Põldma, Ulvi Moor, Leila Mainla, Mariana Maante-Kuljus, Kadri Karp
Published 2020-04-01

Effect of Vintage and Viticultural Practices on the Phenolic Content of Hybrid Winegrapes in Very Cool Climate

by Mariana Maante-Kuljus, Reelika Rätsep, Ulvi Moor, Leila Mainla, Priit Põldma, Angela Koort, Kadri Karp
Published 2020-05-01

Occurrence of mycotoxin patulin and polyphenol profile of Nordic apple juices in relation to apple cultivation system and pre-processing storage temperature

by Lagle Heinmaa, Priit Põldma, Seyed Mahyar Mirmajlessi, Hedi Kaldmäe, Eivind Vangdal, Ulla Kidmose, Marianne Bertelsen, Roberto Lo Scalzo, Marta Fibiani, Ulvi Moor
Published 2019-09-01