Japanese mushroom consumption alters the lipid metabolomic profile of high-fat diet-fed mice

by Takamitsu Shimizu, Koichiro Mori, Hitoshi Kobayashi, Tsuyoshi Tsuduki
Published 2020-07-01

Sphingoid bases of dietary ceramide 2-aminoethylphosphonate, a marine sphingolipid, absorb into lymph in rats

by Nami Tomonaga, Tsuyoshi Tsuduki, Yuki Manabe, Tatsuya Sugawara
Published 2019-02-01

High Dietary Fat Intake during Lactation Promotes the Development of Social Stress-Induced Obesity in the Offspring of Mice

by Tsuyoshi Tsuduki, Kazushi Yamamoto, Shuang E, Yu Hatakeyama, Yu Sakamoto
Published 2015-07-01

Amyloid β levels in human red blood cells.

by Takehiro Kiko, Kiyotaka Nakagawa, Akira Satoh, Tsuyoshi Tsuduki, Katsutoshi Furukawa, Hiroyuki Arai, Teruo Miyazawa
Published 2012-01-01

Intestinal absorption of dietary maize glucosylceramide in lymphatic duct cannulated rats

by Tatsuya Sugawara, Tsuyoshi Tsuduki, Saeko Yano, Mayumi Hirose, Jingjing Duan, Kazuhiko Aida, Ikuo Ikeda, Takashi Hirata
Published 2010-07-01

Simultaneous Intake of Euglena Gracilis and Vegetables Synergistically Exerts an Anti-Inflammatory Effect and Attenuates Visceral Fat Accumulation by Affecting Gut Microbiota in Mi...

by Yuto Sakanoi, Shuang E, Kazushi Yamamoto, Toshikuni Ota, Kentarou Seki, Mayumi Imai, Ryuki Ota, Yuta Asayama, Ayaka Nakashima, Kengo Suzuki, Tsuyoshi Tsuduki
Published 2018-10-01

Simultaneous Intake of <i>Euglena gracilis</i> and Vegetables Exerts Synergistic Anti-Obesity and Anti-Inflammatory Effects by Modulating the Gut Microbiota in Diet-Induced Obese M...

by Ran Okouchi, Shuang E, Kazushi Yamamoto, Toshikuni Ota, Kentarou Seki, Mayumi Imai, Ryuki Ota, Yuta Asayama, Ayaka Nakashima, Kengo Suzuki, Tsuyoshi Tsuduki
Published 2019-01-01