Nutritional and Phenolic Profile of Early and Late Harvested Amaranth Leaves Grown Under Cultivated Conditions

by Tlou Grace Manyelo, Nthabiseng Amenda Sebola, Monnye Mabelebele
Published 2020-09-01

Insects’ Production, Consumption, Policy, and Sustainability: What Have We Learned from the Indigenous Knowledge Systems?

by Letlhogonolo Selaledi, Zahra Hassan, Tlou Grace Manyelo, Monnye Mabelebele
Published 2021-05-01

Local Chicken Breeds of Africa: Their Description, Uses and Conservation Methods

by Tlou Grace Manyelo, Letlhogonolo Selaledi, Zahra Mohammed Hassan, Monnye Mabelebele
Published 2020-11-01

The Effects of Tannins in Monogastric Animals with Special Reference to Alternative Feed Ingredients

by Zahra Mohammed Hassan, Tlou Grace Manyelo, Letlhogonolo Selaledi, Monnye Mabelebele
Published 2020-10-01

The Current Status of the Alternative Use to Antibiotics in Poultry Production: An African Perspective

by Letlhogonolo Andrew Selaledi, Zahra Mohammed Hassan, Tlou Grace Manyelo, Monnye Mabelebele
Published 2020-09-01

Characterization of the Phenolic Compounds in Different Plant Parts of <i>Amaranthus</i> <i>cruentus</i> Grown under Cultivated Conditions

by Tlou Grace Manyelo, Nthabiseng Amenda Sebola, Zahra Mohammed Hassan, Monnye Mabelebele
Published 2020-09-01

The Probable Use of <i>Genus amaranthus</i> as Feed Material for Monogastric Animals

by Tlou Grace Manyelo, Nthabiseng Amenda Sebola, Elsabe Janse van Rensburg, Monnye Mabelebele
Published 2020-08-01