Effects of Active Modified Atmosphere Packaging on Postharvest Quality of Shiitake Mushrooms (Lentinula edodes) Stored at Cold Storage

by Jing-jun YE, Jian-rong LI, Xiao-xiang HAN, Lei ZHANG, Tian-jia JIANG, Miao XIA
Published 2012-03-01

Pre-harvest spraying of oxalic acid improves postharvest quality associated with increase in ascorbic acid and regulation of ethanol fermentation in kiwifruit cv. Bruno during stor...

by Maratab Ali, Meng-meng LIU, Zhen-e WANG, Sheng-e LI, Tian-jia JIANG, Xiao-lin ZHENG
Published 2019-11-01